Czech Meatloaf
Preparation time: 20 minutes Servings: approximately 10 slices of meatloaf Cook time: approximately 75 minutes Total time: 95 minutes Difficulty: Easy Ingredients: 500g/18oz Pork mincemeat 500/18oz Beef mincemeat 2 medium size onions (chopped softly) 150g/5.3oz breadcrumbs 2 slice white bread 2 …